Between March and April of each year, the beaches of the Gulf of Santa Clara in Sonora become a crucial stage for the survival of

Illegal fishing, not declared and not regulated, called INDNR fishing, is one of the greatest challenges to the sustainability of seafood. According to the FAO,

San Felipe, a port in the Upper Gulf of California, looks forward to sustainability after the blue shrimp embargo. With the support of Pronatura Noroeste